I was under the impression that you couldn't overcook or burn things in your crock pot. Turns out I was WRONG. I left orange chicken to cook on low for the last 8 hours and came home to a smoking black mess. Ugh.
I had cut up a full pkg of chicken in the morning but had only used half of it in the crock-pot. I stir-fried the rest + a bag of veggies and served it over rice.
2 comments:
oh no! i really didn't think you could burn much on low either...what did ya'll end up eating?
I had cut up a full pkg of chicken in the morning but had only used half of it in the crock-pot. I stir-fried the rest + a bag of veggies and served it over rice.
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